Condiments
Alfredo Sauce
Prep Time
15 min
Cook Time
30 min
Servings
6
Calories
150
A flavorful, low-fat sauce recipe.
Ingredients
FAMOUS "STRINGS PASTA RESTAURANT" FAT-FREE ALFREDO SAUCE
INGREDIENTS:
1 quart Non-fat Milk
1 tbsp Garlic Salt
2 tbsp Molly McButter
1/4 cup Arrowroot Starch
1/4 cup Water
1 cup Shredded Non-fat Mozzarella Cheese
to taste Salt
to taste White Pepper
INGREDIENTS:
1 quart Non-fat Milk
1 tbsp Garlic Salt
2 tbsp Molly McButter
1/4 cup Arrowroot Starch
1/4 cup Water
1 cup Shredded Non-fat Mozzarella Cheese
to taste Salt
to taste White Pepper
Instructions
DIRECTIONS:
Combine all ingredients except for the starch, cheese and water and put
into a sauce pan and bring to a boil. Blend together the arrowroot and
cold water then add slowly to the sauce, stirring constantly. Let sauce
simmer for 2 minutes. Remove from heat. Slowly add and blend in the cheese.
Makes 4-6 servings.
Combine all ingredients except for the starch, cheese and water and put
into a sauce pan and bring to a boil. Blend together the arrowroot and
cold water then add slowly to the sauce, stirring constantly. Let sauce
simmer for 2 minutes. Remove from heat. Slowly add and blend in the cheese.
Makes 4-6 servings.
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Nutrition Facts
Per Serving (6 servings)| Calories | 150 |
| Protein | 3,00 g |
| Carbohydrates | 25,00 g |
| Fat | 2,00 g |
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