Condiments
Cajun Salsa
Prep Time
15 min
Cook Time
30 min
Servings
4
Calories
150
A fresh, fat-free salsa recipe.
Ingredients
Cajun Salsa
1 can of cajun stewed tomato
@ 1/4 c. minced vidalia onion
1/2 clove minced garlic
juice of 1/2 lime
@ 1 T dried cilantro
I used my brand new hand blender (which I love already) and mixed it all up.
It was great! I actually wrote down what I did for a change since it came
1 can of cajun stewed tomato
@ 1/4 c. minced vidalia onion
1/2 clove minced garlic
juice of 1/2 lime
@ 1 T dried cilantro
I used my brand new hand blender (which I love already) and mixed it all up.
It was great! I actually wrote down what I did for a change since it came
Instructions
out so well. The cajun flavoring was different, and just spicy enough. My
friend likes spice, tho, so I found a little jar of salsa seasoning in the
back of the cabinet & let her go wild on her bowl. I'd never tried the
flavored stewed tomatoes before, just bought the one can to try it out, but
I never thought of using them for a dip.
friend likes spice, tho, so I found a little jar of salsa seasoning in the
back of the cabinet & let her go wild on her bowl. I'd never tried the
flavored stewed tomatoes before, just bought the one can to try it out, but
I never thought of using them for a dip.
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Nutrition Facts
Per Serving (4 servings)| Calories | 150 |
| Protein | 3,00 g |
| Carbohydrates | 25,00 g |
| Fat | 2,00 g |
Category
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