Cauliflower Green Pepper Relish

My kids-4yo twins, love this pickle so much. It was the way I go them to eat
cauliflower for the first time.
Cauliflower & Green Pepper Relish
2 lbs cauliflower, cut up into small florets 1/4 cup sugar ( I use fructose)
2 green peppers, sliced 1-1/2 tsp salt
1 cup rice vinegar salt for soaking & pressing
Separate sauliflower into florets and soak in cold salted water for 30
minutes. Slice peppers into thin strips. Bring pan of water to boil and dip
cauliflower and peppers into the boiling water. Remove after 2 or 3 seconds
and drain well.
Put into a glass or earthenware bowl and sprinkle with salt. Mix well.