Condiments
Ceaser Dressing
Prep Time
15 min
Cook Time
30 min
Servings
4
Calories
150
A healthy salad dressing recipe.
Ingredients
Ceaser salad dressing
1/4 c. egg replacer (never use egg whites due to samonella!)
basalmic vinegar to taste
fresh lemon or lime juice to taste
1 T. vegetarian Worchesteshire sauce
1 T. teriaki sauce
1 T. ff parmesagn cheese (Kraft Free works well)
1 t. garlic powder (or to taste!)
1/4-1/2 t. freshly ground black pepper
1/4 c. egg replacer (never use egg whites due to samonella!)
basalmic vinegar to taste
fresh lemon or lime juice to taste
1 T. vegetarian Worchesteshire sauce
1 T. teriaki sauce
1 T. ff parmesagn cheese (Kraft Free works well)
1 t. garlic powder (or to taste!)
1/4-1/2 t. freshly ground black pepper
Instructions
Mix all ingredients together, pour over crisp romaine lettuce with ff
croutons.
the measurements are approximate, since I just throw everything in a
plastic container and shake! I also use more citrus juice than vinegar,
although the basalmic really adds a nice flavor.
croutons.
the measurements are approximate, since I just throw everything in a
plastic container and shake! I also use more citrus juice than vinegar,
although the basalmic really adds a nice flavor.
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Nutrition Facts
Per Serving (4 servings)| Calories | 150 |
| Protein | 3,00 g |
| Carbohydrates | 25,00 g |
| Fat | 2,00 g |
Category
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