Desserts
Chocolate Pudding 5
Prep Time
15 min
Cook Time
30 min
Servings
4
Calories
150
A creamy, low-fat Chocolate Pudding 5 recipe.
Ingredients
Message-Id: (l03102800b399c739e050@[129.128.237.11])
Chocolate Pudding
2 tablespoons sugar
2 tablespoons unsweetened cocoa powder
2 teaspoons cornstarch
3/4 cup soy or dairy skim milk (rice milk does not seem to work in this recipe)
1/4 teaspoon vanilla
Chocolate Pudding
2 tablespoons sugar
2 tablespoons unsweetened cocoa powder
2 teaspoons cornstarch
3/4 cup soy or dairy skim milk (rice milk does not seem to work in this recipe)
1/4 teaspoon vanilla
Instructions
Combine the sugar, cocoa, cornstarch and 1/4 milk. Mix well. Add the rest
of the milk.
Microwave for 1 1/2 minutes on high. Remove and stir. Microwave again for
1 1/2 mintes on high. Remove from microwave and stir once. Let stand for
1 to 2 minutes.
You can also prepare this on the stove. Bring to boil over medium heat.
Lower heat and simmer for about 3 minutes while stirring.
of the milk.
Microwave for 1 1/2 minutes on high. Remove and stir. Microwave again for
1 1/2 mintes on high. Remove from microwave and stir once. Let stand for
1 to 2 minutes.
You can also prepare this on the stove. Bring to boil over medium heat.
Lower heat and simmer for about 3 minutes while stirring.
Share this recipe
Nutrition Facts
Per Serving (4 servings)| Calories | 150 |
| Protein | 3,00 g |
| Carbohydrates | 25,00 g |
| Fat | 2,00 g |
Category
DessertsRelated Recipes
Share your healthy recipes!
Have a delicious, healthy recipe? Share it with our community and inspire others to eat well.
Comments (0)
No comments yet. Be the first to comment!