Desserts
Classic Apple Crisp
Prep Time
15 min
Cook Time
55 min
Servings
6
Calories
160
Simple baked apples topped with fat-free granola. Comfort food at its best!
Ingredients
5 apples (McIntosh preferred)
1/4 cup raisins
1/2 teaspoon cinnamon
Pinch of ground cloves
Fat-free granola for topping
Soy milk or custard for serving
Instructions
1. Pour boiling water over raisins and let sit 5 minutes. Drain.
2. Preheat oven to 350°F.
3. Core and cut apples into thick slices.
4. Place in casserole dish with raisins.
5. Sprinkle with cinnamon and cloves.
6. Cover and bake 30-40 minutes until apples are tender but not mushy.
7. Add enough granola to cover apples.
8. Return uncovered to oven for 15 minutes until granola is browned.
9. Serve warm with soy milk or cold with warm custard.
Share this recipe
Nutrition Facts
Per Serving (6 servings)| Calories | 160 |
| Protein | 2,00 g |
| Carbohydrates | 40,00 g |
| Fat | 0,00 g |
Category
DessertsRelated Recipes
Share your healthy recipes!
Have a delicious, healthy recipe? Share it with our community and inspire others to eat well.
Comments (0)
No comments yet. Be the first to comment!