Condiments
Green Sauce
Prep Time
15 min
Cook Time
30 min
Servings
4
Calories
150
A flavorful, low-fat sauce recipe.
Ingredients
Green Sauce (couldn't think of a better name).
Half a large zucchini
10 fl oz (2 small pots) ff plain yoghurt
1 clove garlic (you can increase this)
1 Tblsp lemon juice
lots of basil (we used 2 tsp dried but fresh is better)
Half a large zucchini
10 fl oz (2 small pots) ff plain yoghurt
1 clove garlic (you can increase this)
1 Tblsp lemon juice
lots of basil (we used 2 tsp dried but fresh is better)
Instructions
salt and fresh ground black pepper to taste
Just liquidize the whole lot and serve. It's also great on
baked potatoes.
Just liquidize the whole lot and serve. It's also great on
baked potatoes.
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Nutrition Facts
Per Serving (4 servings)| Calories | 150 |
| Protein | 3,00 g |
| Carbohydrates | 25,00 g |
| Fat | 2,00 g |
Category
CondimentsRelated Recipes
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