Condiments

Hummus 11

Admin Januar 27, 2026

Prep Time

15 min

Cook Time

30 min

Servings

2

Calories

150

Hummus 11

A creamy, healthy hummus recipe.

Ingredients

Since people were discussing hummus recipes recently, I thought I'd
post my favorite. It has a different texture than the usual, but is
very flavorful. And healthy!
It uses sprouted beans rather than cooked garbanzo beans. The bag of
sprouted beans I buy in the natural foods store has a mixture:
garbanzos, lentils, and a couple other types (sorry don't have one on
hand to look at).
(Recipe from New Natives, the sprout company, Santa Cruz(?))
LIVE HUMMUS
Makes 2 cups
1 bag sprouted bean mix (1 3/4 cup)
2-3 lemons juiced
2-3 garlic cloves
1-2 Tbsp. tamari soy sauce

Instructions

1/4 to 1/2 cup fresh organic carrot juice
Put all ingredients in a food processor or blender and blend until
smooth. A blender may need a little more liquid to get a smooth
texture.
My variation: instead of the carrot juice, I grate 2 whole organic
carrots in the food processor first, then add all the other
ingredients and process until smooth.
Great with whole wheat pita pockets.
Share this recipe
Nutrition Facts
Per Serving (2 servings)
Calories 150
Protein 3,00 g
Carbohydrates 25,00 g
Fat 2,00 g
Category
Condiments

Comments (0)

Please login to leave a comment.

No comments yet. Be the first to comment!

Share your healthy recipes!

Have a delicious, healthy recipe? Share it with our community and inspire others to eat well.