Condiments
Parsley Tomato Dressing
Prep Time
15 min
Cook Time
30 min
Servings
4
Calories
20
A healthy salad dressing recipe.
Ingredients
Recipe from Sarah Schlesinger's cookbook "500 Fat Free Recipes."
Parsley-Tomato Dressing
1/4 c. tomato juice
Pinch of cayenne pepper
1/4 c. red wine vinegar
1/2 tsp. fresh oregano
1 Tbsp. minced onion
1/2 tsp. black pepper
1/4 c. chopped fresh parsley
1/2 c. fresh or canned tomatoes, chopped
1 clove garlic, minced
Parsley-Tomato Dressing
1/4 c. tomato juice
Pinch of cayenne pepper
1/4 c. red wine vinegar
1/2 tsp. fresh oregano
1 Tbsp. minced onion
1/2 tsp. black pepper
1/4 c. chopped fresh parsley
1/2 c. fresh or canned tomatoes, chopped
1 clove garlic, minced
Instructions
Place all ingredients in a blender or food processor. Process until
smooth.
4 servings (3 Tbsp. each). 20 calories per serving. 0.2 g fat. 9% fat.
smooth.
4 servings (3 Tbsp. each). 20 calories per serving. 0.2 g fat. 9% fat.
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Nutrition Facts
Per Serving (4 servings)| Calories | 20 |
| Protein | 3,00 g |
| Carbohydrates | 25,00 g |
| Fat | 500,00 g |
Category
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