Condiments
Pickled Garlic 2
Prep Time
15 min
Cook Time
30 min
Servings
4
Calories
150
A delicious Condiments recipe from the FatFree archive.
Ingredients
PICKLED GARLIC
Peeled garlic cloves
Vinegar (white)
Sugar
Salt
Water
Purchase 1/2 gal peeled garlic cloves at Costco (about 7 dollars). Or peel
your own. Combine solution of 1/3 white vinegar, 2/3 water, 1 cup sugar, 1/4
cup salt. Must be enough to cover garlic. Bring solution to a full rolling
Peeled garlic cloves
Vinegar (white)
Sugar
Salt
Water
Purchase 1/2 gal peeled garlic cloves at Costco (about 7 dollars). Or peel
your own. Combine solution of 1/3 white vinegar, 2/3 water, 1 cup sugar, 1/4
cup salt. Must be enough to cover garlic. Bring solution to a full rolling
Instructions
boil. Drop in peeled garlic. Return solution to full boil and boil 2 minutes.
Turn off fire and allow to cool. Put into container and store in cool place 3
months. Eat like peanuts. Bonus: The solution makes excellent salad dressing
too.
Turn off fire and allow to cool. Put into container and store in cool place 3
months. Eat like peanuts. Bonus: The solution makes excellent salad dressing
too.
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Nutrition Facts
Per Serving (4 servings)| Calories | 150 |
| Protein | 3,00 g |
| Carbohydrates | 25,00 g |
| Fat | 2,00 g |
Category
CondimentsRelated Recipes
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