Desserts
Rice Pudding 11
Prep Time
15 min
Cook Time
45 min
Servings
4
Calories
150
A refreshing frozen dessert recipe.
Ingredients
Rice Pudding
(Recipe from Lowan WholeFoods Wholegrain Rice Flakes packet)
2 cups rice flakes (I found these rice flakes in my supermarket)
1 tsp vanilla
1/4 cup sugar
3 cups milk (I used powdered skim milk)
(Recipe from Lowan WholeFoods Wholegrain Rice Flakes packet)
2 cups rice flakes (I found these rice flakes in my supermarket)
1 tsp vanilla
1/4 cup sugar
3 cups milk (I used powdered skim milk)
Instructions
Place first three ingredients into a pie or casserole dish, pour the milk
over these. Bake in a moderate oven (150C or 300F) for 45 minutes.
over these. Bake in a moderate oven (150C or 300F) for 45 minutes.
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Nutrition Facts
Per Serving (4 servings)| Calories | 150 |
| Protein | 3,00 g |
| Carbohydrates | 25,00 g |
| Fat | 2,00 g |
Category
DessertsRelated Recipes
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