Condiments
Spicy Marinade
Prep Time
15 min
Cook Time
30 min
Servings
4
Calories
150
A delicious Condiments recipe from the FatFree archive.
Ingredients
The warm weather prompted me to fire up the grill today!
* Exported from MasterCook *
Spicy Marinade
Recipe By : Sandra Bornstein
Serving Size : 4 Preparation Time :0:05
Categories : Sauces
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 cup orange juice
1/4 cup soy sauce, low sodium
1 1/2 tablespoons lemon juice
3 cloves garlic
1 teaspoon ginger
1 teaspoon orange zest
* Exported from MasterCook *
Spicy Marinade
Recipe By : Sandra Bornstein
Serving Size : 4 Preparation Time :0:05
Categories : Sauces
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 cup orange juice
1/4 cup soy sauce, low sodium
1 1/2 tablespoons lemon juice
3 cloves garlic
1 teaspoon ginger
1 teaspoon orange zest
Instructions
2 teaspoons tomato paste
1 package equal sweetener
Grate orange zest, ginger and garlic and add to the orange juice and soy =
sauce. Stir in tomato paste. Marinade fresh vegetables of your choice =
or tofu, or both, in this sauce for 4 to 6 hours in refrigerator prior to=
grilling.
- - - - - - - - - - - - - - - - - -
Serving Ideas : Serve over rice.
1 package equal sweetener
Grate orange zest, ginger and garlic and add to the orange juice and soy =
sauce. Stir in tomato paste. Marinade fresh vegetables of your choice =
or tofu, or both, in this sauce for 4 to 6 hours in refrigerator prior to=
grilling.
- - - - - - - - - - - - - - - - - -
Serving Ideas : Serve over rice.
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Nutrition Facts
Per Serving (4 servings)| Calories | 150 |
| Protein | 3,00 g |
| Carbohydrates | 25,00 g |
| Fat | 2,00 g |
Category
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