Condiments
Sundried Tomato Sauce
Prep Time
15 min
Cook Time
30 min
Servings
4
Calories
150
A flavorful, low-fat sauce recipe.
Ingredients
SUNDRIED TOMATO SAUCE
3 oz. sundried tomatoes
1 oz. dried sweet red pepper
many cloves of garlic
3 oz. sundried tomatoes
1 oz. dried sweet red pepper
many cloves of garlic
Instructions
add water to cover and cook all of this until the tomatoes are soft.
Pour into a blender. Add a handful of fresh basil, a large pinch of oregano,
and black pepper to taste. Puree until smooth. Add salt if you think it
needs it.
Pour into a blender. Add a handful of fresh basil, a large pinch of oregano,
and black pepper to taste. Puree until smooth. Add salt if you think it
needs it.
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Nutrition Facts
Per Serving (4 servings)| Calories | 150 |
| Protein | 3,00 g |
| Carbohydrates | 25,00 g |
| Fat | 2,00 g |
Category
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