Condiments
Tofu Sour Cream
Prep Time
15 min
Cook Time
30 min
Servings
4
Calories
150
A delicious Condiments recipe from the FatFree archive.
Ingredients
Sour Cream from Tofu
In a blender, put
1 10 or 12 oz. pkg of extra firm tofu
1 Tblsp vinegar
1 Tblsp lemon juice
1 Tblsp fructose or sugar
1 Tblsp flour
Optional: 1 Tblsp vanilla
In a blender, put
1 10 or 12 oz. pkg of extra firm tofu
1 Tblsp vinegar
1 Tblsp lemon juice
1 Tblsp fructose or sugar
1 Tblsp flour
Optional: 1 Tblsp vanilla
Instructions
Blend and chill.
You can also use this as the sour cream for making cheese cake.
You can also use this as the sour cream for making cheese cake.
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Nutrition Facts
Per Serving (4 servings)| Calories | 150 |
| Protein | 3,00 g |
| Carbohydrates | 25,00 g |
| Fat | 2,00 g |
Category
CondimentsRelated Recipes
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